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Variety Pack of 6 assorted 50g sugarfree, no added sugar milk chocolates by Caring Candies. Suitable for Diabetics and those following a low carb, keto or banting diet.

Assorted Variety Pack: 6 MILK CHOCS (3 Flavours)

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R 120.00
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Elevate your chocolate experience with our Assorted No Added Sugar Milk Chocolate Variety Pack. Each pack includes:

  • 2x 50g No Added Sugar Plain Milk Chocolate Bars
  • 2x 50g No Added Sugar Milk Chocolate Bars with Mint Crunch
  • 2x 50g No Added Sugar Milk Chocolate Bars with Toffee Crunch

Perfect for satisfying your cravings while staying on track with a low-carb or diabetic diet, these bars offer a delicious selection of rich, creamy milk chocolate flavours. Enjoy the classic taste of plain milk chocolate, the refreshing zing of mint crunch, and the sweet delight of toffee crunch—all without added sugar. Ideal for indulgence or sharing!

Suitable for Lacto-Vegetarians, Diabetics, those with ADD/ADHD, Coeliac Disease, the Health Conscious, and those following a No Added Sugar, Gluten-free, Low Carb, Keto, Banting, Kosher or Halaal Lifestyle!

INGREDIENTS

PLAIN MILK CHOCOLATE: Maltitol (powdered)*, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Sunflower Lecithin, Natural Vanilla Flavouring.
MILK WITH MINT CRUNCH: Maltitol (powdered)*, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Sunflower Lecithin, Vanilla Flavouring, Caring Candies Crunch [Isomalt, Water, Peppermint Flavour].
MILK WITH TOFFEE CRUNCH: Maltitol (powdered)*, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Sunflower Lecithin, Vanilla Flavouring, Caring Candies Crunch (Isomalt, Water, Toffee Flavouring, Natural Colouring [Aqueous Apple Extract]).

*Please note that maltitol comes in two variants - maltitol syrup, which has a high gi, and maltitol powder, which has a low gi. We naturally use the powdered maltitol with the lowest gi.

ALLERGENS

Contains Cow's Milk. May contain traces of Tree Nuts and Soybeans due to shared facilities. Allergen Control Program in place.

STORAGE INSTRUCTIONS

Store in a cool, dry place away from heat. If chocolate products become too warm the cocoa butter separates causing a white/greyish "bloom" on the surface. The chocolate is still perfectly safe to eat, but does not look as appetizing ;)

POSSIBLE LAXATIVE EFFECT

Sugar-free products work in the body like dietary fibre. For this reason, we recommend you limit yourself to around 25g (half a chocolate bar) per day in the beginning to avoid a possible laxative effect.

SHELF-LIFE

1 year from date of manufacture.