Spice Grinder: DAILY 65g

Usisi's Non-Irradiated Daily Grinder adds a subtle flavour of herbs, garlic, and onion to your fish, chicken, meat, eggs, veggies, and more.

It is MSG Free, Sugar-Free, Gluten-Free, contains No Fillers or bulking agents, and is GMO-Free.

Suitable for Vegans, Vegetarians, Diabetics, those with Coeliac Disease, Candida, the Health Conscious, and those following a Sugar-free, Gluten-Free, Dairy-Free, Banting, Keto, Low Carb or Carb-free Lifestyle!

Here's how to use it:

Grilled Steak or Chicken:

Use the Daily Grinder to season steak or chicken before grilling. The blend of salt, pepper, garlic, and herbs will add delicious flavour.

Pasta Dishes:

Sprinkle the Daily Grinder on pasta dishes such as spaghetti aglio e olio (garlic and oil), or creamy pasta with chicken and vegetables for added depth.

Roasted Vegetables:

Toss mixed vegetables (like bell peppers, zucchini, and cherry tomatoes) with olive oil and the Daily Grinder before roasting in the oven. The garlic, herbs, and spices will elevate the flavours.

Soups and Stews:

Season soups and stews (such as chicken noodle soup or vegetable stew) with the Daily Grinder for a comforting and flavourful meal.

Salads:

Mix the Daily Grinder with olive oil and vinegar to create a simple and tasty dressing for salads. It adds a burst of herb and garlic flavour.

Grilled Vegetables:

Sprinkle the Daily Grinder on vegetables like asparagus, mushrooms, and eggplant before grilling. The blend enhances the natural flavours of the vegetables.

Baked Potatoes:

Rub baked potatoes with olive oil and the Daily Grinder before baking. The seasoning blend adds a savoury touch to the potatoes.

Marinades:

Use the Daily Grinder as part of a marinade for meats or tofu. Combine with olive oil, lemon juice, and herbs for a flavourful marinade.

Eggs:

Sprinkle the Daily Grinder on scrambled eggs, omelettes, or frittatas for a tasty breakfast or brunch option.

Ingredients

Himalayan Sea Salt, Black Pepper, Garlic, Parsley, Oregano, Spice Extract

Allergens

None. Packed in a facility where soya, egg, cow's milk, peanuts, and wheat are present. Allergen Management program in place.

Storage

Keep sealed and store in a cool dry place.

Shelf-Life

2 years from the date of manufacture.